Featured in Businessweek

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Businessweek recently featured Maple’s in a gelato taste test against national brands like Talenti, Häagen-Dazs, and Ciao Bella.

CLICK HERE to see how we stacked up against the competition »

Here’s what they had to say about Maple’s Organic Vanilla Bean Gelato:

Maple’s Organics Vanilla Bean
Maple’s Organics, in Yarmouth, Me., was founded in 2006. The company uses only organic milk from local farms for its gluten-free gelato. $6.49
Snyder: “The design I like. They’re trying to do something a little different, so props to that.”
Snyder: “There’s something lighter going on. It’s not heavy.”
Kurtzman: “An acceptable gelato texture.”
Cecchini: “The flavor’s not too strong. In Italy the vanilla’s not too strong.”
Kurtzman: “I look for dots, and there’s not a single dot.”
Snyder: “I like this. It’s not overly sweet.”
Overall grade B+

Join our Birthday Club for a free Maple’s pint!

Hey Maple’s Friends! We want to thank all our loyal customers with a special treat on their birthday – sign up for our birthday club and get a free pint of our tasty gelato for your birthday! Make sure to sigh up BEFORE your birthday month, We send out our thanks on the first of the month, We don’t want to miss YOUR birthday!

Click here to sign up for our Birthday Club!


From the Scoop Shop Today

Mmmm S’mores Gelato is now featured at our Scoop Shop. Stop by to try a scoop!


Seasonal Sorbetto & Gelato

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A rotating selection of flavors spotlighting the bounty of the seasons and culinary traditions.



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An Italian flavor we adore– gelato bursting with freshly roasted hazelnuts, kissed with flecks of dark chocolate.


Peanut Butter Brittle

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As peanut buttery as ice cream can get, with bits of crackly, salty homemade peanut brittle.


Wild Maine Blueberry

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One of our best sellers, this flavor blends the best of fresh picked wild Maine blueberries with rich, creamy gelato.


Maine Maple

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Sweetened only with organic Maine
maple syrup, this is the perfect balance
of cream and rich, natural sweetness.


Mexican Chocolate

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Our collaboration with TAZA Chocolate: Milky chocolate gelato spiced with guajillo pepper and cinnamon, with flecks of stone ground dark chocolate.


Red Raspberry Sorbetto

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Ripe, bright red organic raspberries bursting with tangy sweetness. A true vegan and fat-free delight.